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Annette "Emi" Saito


Emi was born and raised in Kealakekua, not far from “the little grass shack.” 

An avid animal enthusiast, Emi loves all creatures and has a special affinity for dogs. After graduating from Kapiʻolani Community College with an A.S. Degree in Food Service Management, Emi embarked on a career involving eating.  One half of twins, Emi professes to have only half a brain … and as the saying goes, “Little things amuse little minds.”  Emi is easily amused.